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Seaflower Books

Books on the Channel Islands

In November 2017 we published a long-awaited book: CHEERS! Drinks and drinking in Jersey through the ages, written by island-based journalist and author Alasdair Crosby.

Before embarking on his writing career Alasdair worked in the wine trade, following which he wrote for many years on food and drink related subjects or the Jersey Evening Post. He has also, for some time now, produced his own excellent magazine under the title RURAL which focuses, not surprisingly, on local food and drink.

In writing CHEERS! Alasdair undertook a great deal of careful research so that his book is detailed and wide-ranging, never dull but always an interesting and entertaining read.